Mustard and sunflower fields in Madhya Pradesh at golden hour

Since 1992 · Indore

A Madhya Pradesh oil house, run like a family.

Madhuri Oil was established in 1992 as an MP-based edible oil brand, and has been identified as a healthier and tastier alternative to regular cooking oils.

The house of Madhuri

Founded by Niranjan Desai with a single 20 MT press.

The organization utilizes the latest state-of-the-art technology and packaging machinery. Leadership by leading technocrats and strategists positions the brand as a market innovator in its regions.

Madhuri oils are widely available across Madhya Pradesh and Chhattisgarh in multiple formats: pouches, tins, buckets, bottles, and jars. Product offerings include groundnut, soybean, sunflower, and mustard oils.

The Madhuri Oils manufacturing facility in Madhya Pradesh
1992 Established in Indore
₹400 Cr Approximate annual turnover
3 Manufacturing units in MP
6 Oils across four seed types

How we make it

Two components. No compromise on either.

Safety & naturalness

The core principles of Madhuri oil are based on two important components — safety and naturalness. The company sources exclusively natural raw materials without synthetic substances or GMOs, maintaining strict adherence to accepted standards and permanent quality control.

A multi-stage SOP

The oils are developed by adopting a multi-stage internationally acclaimed Standard Operating Procedure that ensures the right balance of health and taste along with the retention of natural ingredients.

01

Safety first

Only natural raw materials — no synthetic substances, no GMOs — under permanent quality control.

02

Naturalness

A multi-stage SOP that retains natural ingredients and the right balance of health and taste.

03

Made in MP

Three manufacturing units in Madhya Pradesh, serving MP and Chhattisgarh for over three decades.

04

State-of-the-art

The latest technology and packaging machinery, led by seasoned technocrats and strategists.

Our milestones

Three decades, year by year.

Every step from a 20 MT press in 1992 to the Kumedi factory in 2015.

  1. 01 1992

    Founded by Niranjan Desai with a 20 MT capacity.

  2. 02 1994

    Family joined with majority stakes; new brands launched.

  3. 03 1996

    Production capacity scaled to 500 MT / month.

  4. 04 1999

    First distributor scheme established.

  5. 05 2009

    Branding and advertising initiatives begin.

  6. 06 2011

    Pasand brand launched.

  7. 07 2012

    Crossed the 3000 MT sales mark.

  8. 08 2013

    ActiPro sunflower oil launched; groundnut and cottonseed rebranded.

  9. 09 2015

    New factory established at Kumedi.

खाने का टेस्ट, मधुरी में बेस्ट

Cook with a name MP has trusted since 1992.